NBN EN ISO 18862:2019

Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016)

ACTIVE

About this standard

Languages
German, English and French
Type
NBN
Standards committee
CEN/TC 275
Status
ACTIVE
Publication date
28 November 2019
ICS Code
67.140.20 (Coffee and coffee substitutes)
Withdrawn Date

About this training

Summary

ISO 18862:2016 specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/ MS and GC-MS. It was validated in a method validation study on roasted coffee, soluble coffee, coffee substitutes and coffee products with ranges from 53 μg/ kg to 612,1 μg/ kg.