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NBN EN ISO 15216-1:2017/A1:2021

Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zur Bestimmung von Hepatitis-A-Virus und Norovirus mittels Real-time-RT-PCR - Teil 1: Verfahren zur Quantifizierung - Änderung 1 (ISO 15216-1:2017/Amd 1:2021)

ACTIVE

About this standard

Languages
German, English and French
Type
NBN
Standards committee
CEN/TC 463
Status
ACTIVE
Publication date
23 April 2021
ICS Code
07.100.30 (Food microbiology)
Withdrawn Date

About this training

Summary

Not available